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Luxury Cottage Pie

4281

Minced beef and brisket in a red wine gravy topped with mashed potato and a ciabatta, West Country Cheddar cheese and parsley crumb.

400g

Product Information

Cooking Instructions

Oven Instructions

Pre-heated oven: 200°C/400°F/Gas 5-6. Fan oven: 180°C/355°F. 50 mins or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat. For best results oven cook.

Microwave Instructions

Power Rating

700 Watt/Category D

step 1: 11 mins
step 2: Stand for 2 mins

800 Watt/Category E

step 1: 10 mins
step 2: Stand for 2 mins

900 Watt/Category E

step 1: 10 mins
step 2: Stand for 2 mins

Storage Instructions

Ingredients

potato, water, beef (15%), tomato, cooked beef brisket (6%), red wine, onion, carrot, vegetable oils (rapeseed, sunflower), wheat flour (with calcium carbonate, niacin, iron, thiamin), butter (milk), modified starch, salt, caramelised sugar, West Country Cheddar cheese (milk), tomato puree, sugar, dried milk, stabilisers (hydroxypropyl methyl cellulose, triphosphates), garlic, yeast extract, natural flavourings, parsley, starch, spirit vinegar, cornflour, cane molasses, thyme, pepper, dried onion, extra virgin olive oil, ground bay leaf, beef stock, tamarind paste, onion powder, ground cayenne, garlic powder, ground clove, yeast.

Allergy Advice: For allergens see ingredients in bold.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Suitable for

Low Sugars

Nutritional Information

Each meal contains

Energy	Fat	Saturates	Sugars	Salt
1834 KJ 438 Kcal	21g	6.6g	6.7g	2.5g
22%	30%	33%	7%	42%

% of an adults reference intake

	Per 100g	Per serving
Energy (KJ)	459KJ	1834KJ
Energy (Kcal)	110Kcal	438Kcal
Fat	5.1g	21g
of which saturates	1.7g	6.6g
Carbohydrates	9.5g	38.0g
of which sugars	1.7g	6.7g
Protein	5.3g	21.0g
Salt	0.62g	2.5g
Calcium	Noneg	Noneg
Vitamin D	Noneg	Noneg