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Slow Cooked Beef with Onions & Dorset Ale

4640

Based on a classic Beef Carbonnade, tender slow cooked beef and oak smoked bacon in a rich Dorset Ale and onion gravy.

280g

Product Information

Cooking Instructions

Oven Instructions

Pre-heated oven: 200°C/400°F/Gas 5-6. Fan oven: 180°C/355°F. 45 mins or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat. Stir before serving.

Microwave Instructions

Power Rating

700 Watt/Category D

step 1: 10 mins
step 2: Stand for 2 mins

800 Watt/Category E

step 1: 7 mins 30 secs
step 2: Stand for 2 mins

900 Watt/Category E

step 1: 7 mins 30 secs
step 2: Stand for 2 mins

Storage Instructions

Ingredients

water, cooked beef (17%), onion, leek, carrot, Dorset ale (6%) (contains malted barley), dry cured oak smoked bacon (pork, salt, sugar, preservatives (potassium nitrate, sodium nitrite)), cornflour, vegetable oils (rapeseed, sunflower), tomato puree, caramelised sugar, yeast extract, garlic, salt, natural flavourings, starch, thyme, stabiliser (triphosphates), pepper, concentrated carrot juice, onion powder, concentrated onion juice, dried onion, dark brown sugar, sugar, tomato concentrate, beef extract.

Allergy Advice: For allergens see ingredients in bold.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Suitable for

Low Fat
1 of 5 a Day
Low Sugars

Nutritional Information

Each meal contains

Energy	Fat	Saturates	Sugars	Salt
877 KJ 209 Kcal	8.2g	2.2g	6.6g	2.4g
10%	12%	11%	7%	40%

% of an adults reference intake

	Per 100g	Per serving
Energy (KJ)	313KJ	877KJ
Energy (Kcal)	75Kcal	209Kcal
Fat	2.9g	8.2g
of which saturates	0.8g	2.2g
Carbohydrates	5.1g	14.0g
of which sugars	2.3g	6.6g
Protein	6.3g	18.0g
Salt	0.87g	2.4g
Calcium	Noneg	Noneg
Vitamin D	Noneg	Noneg